Troccoli del Gargano Roscioli Selection, Pastificio d'Amicis, 500g

Introducing Troccoli del Gargano pasta: the quintessential format of the coastal towns of Gargano, renowned for its role in traditional seafood recipes. However, its popularity extends beyond coastal cuisine, as it is also cherished in the province of Foggia, where it is paired with mixed meat or fish sauces. Embrace the taste of tradition with Troccoli del Gargano pasta.